Eggs
Our free-range heritage breeds yield multi-colored, Certified Naturally Grown eggs. Chicken Eggs Quail Eggs Fruits and Nuts
Berries Blackberries Blueberries Raspberries Strawberries Citrus Dragon Fruit Finger Limes Kumquats Lemons Melons Cantaloupes Canary Melons Honeydews Watermelons Wax Melons Tree Fruits Apples (Arkansas Black, Fuji, Gold Rush, Granny Smith, Pink Lady and more)* Cherries* Nectarines* Peaches* Persimmons Nuts Hazelnuts Walnuts Herbs
Available both fresh and dried. Basil Bay Bergamot Chili Pepper Chives (Onion and Garlic) Cilantro Dill Fennel Horseradish Lemongrass Lovage Lemon Balm Marjoram Mint (Mojito, Chocolate, Spearmint, Peppermint, Sweet/Apple) Oregano Parsley (Curly and Flat Italian) Rosemary Saffron Threads Sage Stevia Tarragon Thyme |
Vegetables
Leafy Vegetables (several varieties of each) Arugula Asian Greens Beet Greens Claytonia Collards Cress Kale Lettuce (Loose-leaf and Head) Microgreens Mizuna Mustard Pak Choi Radicchio Sorrel Spinach Swiss Chard Tatsoi Fruit Vegetables Corn, Sweet Cucumbers (including a pickling variety) Eggplant Ground Cherries Peppers (both sweet and hot) Okra Pumpkins Summer Squash Winter Squash Tomatillos Tomatoes (Heirloom Cherry and Beefsteak) Root Vegetables Beets Carrots Celeriac Chicory Fennel Parsnip Radish Rutabaga Salsify Scorzonera Turnips (Purple and Hakurei) Head/Flower Vegetables Artichoke Broccoli Brussels Sprouts Cabbage Cauliflower Lettuce Heads Seed Vegetables Beans (Crowder, Dragon Tongue, Fava, Green, Wax, and more) Peas Sunflower Stem Vegetables Asparagus Celery Kohlrabi Rhubarb Bulb Vegetables Fennel Garlic (Elephant and Softneck) Leeks Onions (many varieties) Ramps Tubers Potatoes (seasonal varieties) Sunchokes Sweet Potato Taro Yam |
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